Do you believe Sri Lankan coffee can be the best in the world? Not too long ago, we really did have some of the best coffee, but after a disease wiped out our plantations, the industry died overnight. Today, a few individuals and companies are working to make Sri Lankan coffee world-famous again—but it’s going to take a special kind of brew.
Join us as we dive into the exciting world of specialty coffee in the first episode of our new series, Foodscapes.